Last night Fritz collected 5 Australian Medals at the 2012 Dairy Industry Association of Australia Awards Ceremony. Salted Caramel, White Chocolate & Raspberries and Mapel & Pecan collected Silver, whilst *Chilli Chocolate and Jaffa were both awarded Gold!*

Roasted Pistachio & Walnut Baklava Ice-Cream. Congratulations Heidi on winning last months competition with her dream gelato…

We combined roasted pistachios & walnuts, with golden filo pastry, sweet honey and cinnamon spice to bring you a new twist on the traditional Greek dessert.

We’re giving one lucky Prahran Market shopper the chance to win their very own Dream Gelato flavour.

Click here to find out how to enter… Good luck!

It’s that time of the year again to enjoy our 96% fat-free Hot Cross Bun Ice-Cream. A combination of organic milk with sweet spiced buns made with currants, raisins and cinnamon.

Available NOW for a limited time only… so hop to it!

Home Pack Offer…$7.50 for regular Home Pack filled with up to 3 flavours of your choice.

Exclusive to Prahran Market Store till 1st April.

Barwon Heads 10th Festival of the Sea is on Sunday 18th March and Fritz Gelato’s Pop Up cart will be there to serve you some fantastic gelato.

Come down and say hi to Michael and Katrina while enjoying all the festival has to offer.

Win a Grande Home Pack filled with 4 of your favorite flavours by visiting Fritz Gelato on Facebook. ‘Like’ us or leave a comment by the end of the month and you could be a winner. Click here to enter.

Its on again, St Kilda Fest is just days away. There’ll be lots of free entertainment at the beach end of Fitzroy Street for the Fiesta.

Something for everyone including circus acts, food, live dj’s, rock climbing, mini golf, kids art, roving entertainment and more!

Sunday 12th February, 10am till late. Trams 112 & 16 will get you there.

Yes, you can now enjoy your favourite Fritz Gelato at even more locations! Michael, Katrina and their Queenscliff Team are spreading the Fritz love in Point Lonsdale, Ocean Grove and Barwon Heads on a daily basis.

A mix of collaborations with long time local retailers, events such as the Point Lonsdale Swim and local markets have allowed them to serve up the Best Gelato in Australia to beach-goers, residents and newcomers to the area. The ‘back to the future’ model of selling ice cream has been an instant winner.

The 32nd annual Lorne Pier to Pub was held at the picturesque Victorian costal town on the weekend attracting over 4300 competitors. Wes, Karly and the Team at Lick & Sip served up thousands of Fritz Gelato ice-creams to the crowds. The competitors really enjoyed their well earnt treat.